Dining at Glenbosch Wine Estate is an experience in itself with Head Chef, South African, Chris de Jongh at the helm. Enjoy an evening to remember with this highly popular and beloved food theatre that is set to delight and take you on a culinary journey around the world, all without leaving the comfort of your seat! This special event is available across 2 nights at the end of May (24 & 25) and features 7 courses with drinks included.