Choccas Bright specialises in artisan panned chocolates, rolling Australia’s finest fruits and nuts in premium European couverture chocolate. Our products are handcrafted onsite, using our state-of-the-art panning machine, in it’s own purpose-built room. We also make & stock a range of complimentary chocolate delights, such as fruit & nut clusters, rocky road & brownies.

We create the MOST delicious Belgian hot chocolates, &, because we use “real” chocolate, not drinking chocolate powder, you have the choice of dark (suitable for vegans), milk, caramel or white chocolate (or a combo!).

Our coffee is locally-roasted at Myrtleford, by Coffee Chakra, so it’s always fresh & full of flavour.

Over the cooler months, there’s usually a batch of hot cinnamon or jam donuts on the go too, and we also top our plain donuts in chocolate for a bit of fun.

Year-round, we also offer quality ice cream in cones or cups, & associated milkshakes, thickshakes, iced chocolate & iced coffee (the crowd-favourite!).

You’ll find us at 2C Anderson Street, Bright – just look for the burnt orange & chocolate shop front, next to Gum Tree Pies. We’re open Thursdays to Mondays, from 10am to 5pm. Roll on in – you’re bound to find something to warm you up, satisfy your choc craving or take home to share, or all three!

2C Anderson St, Bright, Vic, 3741

Complete this contact form for any enquiries

0417 132 650